Lemon Garlic Chicken Thighs

Lemon Garlic Chicken Thighs

Lemon Garlic Chicken Thighs ½ cup fresh lemon juice¼ cup honey (or pure maple syrup)1 Tbsp. Worcestershire sauce6 cloves garlic (finely chopped)2 lbs. raw chicken thighs (boneless, skinless (about 8 thighs))Nonstick cooking spray½ tsp. sea salt (or Himalayan salt)½...
Salmon Poke

Salmon Poke

Salmon Poke ¼ cup reduced-sodium soy sauce4 tsp. toasted sesame oil4 green onions (thinly sliced)½ tsp. red pepper flakes1 lb. sashimi grade salmon (cut into 1-inch cubes)1 Tbsp. toasted sesame seeds3 Tbsp. macadamia nuts (chopped)1 sheet nori (seaweed, finely...

Clam Chowder

Clam Chowder 5 tsp. olive oil (divided use)2 slices turkey baconchopped1 medium onion (chopped)2 medium stalks celery (chopped)2 medium carrots (chopped)2 medium russet potatoes (peeled, cut into cubes)1½ tsp. fresh thyme (or dried thyme leaves, finely chopped)1 tsp....
Red Pepper Zucchini

Red Pepper Zucchini

Red Pepper Zucchini 8 oz grilled chicken3 tsp. olive oil (divided use)2 Roasted Red Peppers (chopped)¼ cup goat cheese (about 1 oz.)½ cup onion (chopped)3 cloves garlic (chopped)2 zucchini½ tsp. sea salt (or Himalayan salt)parsley (for garnish; optional) Combine 1...
Pita Pizza

Pita Pizza

Pita Pizza 4 6 inch whole wheat pitas¾ cup all-natural spaghetti sauce (no salt added)2 fresh basil leaves (chopped)2 oz. shredded mozzarella cheese (1⁄2 cup)¼ medium onion (sliced)1 medium yellow bell pepper (sliced into rings) Preheat oven to 350° F.Top pitas evenly...