by admin | Jun 29, 2021 | Dinner, Good Clean Eats Recipes, Lunches, Uncategorized
Healthy Turkey Meatballs in Curry Sauce This Thai red curry recipe is so easy to make at home! It’s much tastier than takeout and healthier, too. Feel free to change up the vegetables (you’ll need about 3 cups total) and skip the kale if you want a more traditional...
by admin | Jun 1, 2021 | Dinner, Good Clean Eats Recipes, Healthy Recipes, Lunches, Salads & Soups
CITRUS KALE SALAD WITH BAKED CHICKEN For Chicken16 oz chicken breasts1 tbsp adobo seasoningFor the Salad:6 cups kale (finely chopped firmly packed shredded)2 cups broccoli (slaw)2 cups brussels sprouts (finely shredded)½ cup dried cranberries¼ cup sunflower seedsFor...
by admin | May 25, 2021 | Breakfast, Good Clean Eats Recipes, Healthy Recipes, Snacks & Smoothies
Zucchini Bread Muffins Nonstick cooking spray6 large egg whites¼ cup coconut oil (melted )½ cup unsweetened applesauce⅓ cup honey2 tsp. vanilla extract1.5 cups almond flour1¾ cups whole wheat flour1 tsp. baking powder1 tsp. baking soda¾ tsp. sea salt2 teaspoons...
by admin | May 25, 2021 | Appetizers & Sides, Good Clean Eats Recipes, Healthy Recipes, Salads & Soups
Corn Edamame Succotash 2 tbsp olive oil1/4 cup lemon juice1 garlic clove (minced)1/2 teaspoon salt & pepper1/4 teaspoon black pepper1.5 cups edamame (shelled cooked)2 cups cherry tomatoes (halved or quartered, if large)1 small red onion (diced)2 medium bell pepper...
by admin | May 25, 2021 | Dinner, Good Clean Eats Recipes, Healthy Recipes, Lunches
Coconut Chicken Curry 1 pound chicken breasts (thinly sliced)6 teaspoons curry powder1/4 teaspoon salt1/4 teaspoon pepper1 tablespoons olive oil1 onion (chopped)3 cloves garlic (minced)1 sweet potatoes (cut into 1/2-inch pieces)1 cups celery (diced)2 cups cauliflower...
by admin | May 25, 2021 | Good Clean Eats Recipes, Healthy Recipes, Lunches, Salads & Soups
Asian-inspired Chickpea Salad with Miso Ginger Dressing 15.5 oz chickpeas (rinsed and drained (approximately 1½ cups))2 cups quinoa1 cup carrots (shredded )1 cup snow peas (cut into thirds)1 cup red bell pepper (thinly sliced )1½ – 2 cups purple cabbage (red or...
