by admin | Jul 22, 2020 | Dinner, Feed Your Body Fit, Good Clean Eats Recipes, Healthy Recipes, Lunches
Teriyaki Ginger Chicken and Stir Fry Veggies Chicken & Veggies1.5 lbs chicken breasts6 cups veggie stir fry (Broccoli, Carrots, Mushrooms, Green Beans, Red Peppers)2 Tablespoon olive oil1 Tablespoon sesame seedssalt & pepperTeriyaki Sauce2½ teaspoons...
by admin | Jul 22, 2020 | Dinner, Good Clean Eats Recipes, Lunches, Team Fierce Fit & Fabulous
Shredded BBQ Chicken Sweet Potato and Green Beans 1.5 lbs chicken breasts¾ cup BBQ sauce vinegar based4 medium sweet potatoes2 tbsp olive oil32 oz pinto beans1 cup chicken brothsalt & pepper Cook the chicken with 1 cup of broth in a crockpot on low for 6 hours...
by admin | Jul 17, 2020 | Feed Your Body Fit, Healthy Recipes
Sweet Potato Jalapeño Poppers The Perfect Sweet & Spicy Combo Get your next party started with YUMMY jalapeño poppers with a vegan twist. These crowd-pleasing stuffed jalapeños make a great finger-food appetizer, as the stems act as built-in handles. Note: Since...
by admin | Jul 15, 2020 | Dinner, Good Clean Eats Recipes, Healthy Recipes, Lunches, Team Fierce Fit & Fabulous
Chicken Enchilada Black Bean Bake 1 pound chicken breasts1 onion1 1/2 teaspoons chili powder1 teaspoon cumin15 oz black beans (drained and rinsed)4 oz green chilis (from the can, diced)16 oz greek yogurt¼ teaspoon salt2 Brown Rice Tortillas10 oz enchilada sauce (use...
by admin | Jul 15, 2020 | Dinner, Feed Your Body Fit, Good Clean Eats Recipes, Healthy Recipes, Lunches
Honey Sriracha Turkey, Broccoli Quinoa Bowl olive oil1 lb ground turkey2 egg whites (beaten)1 1/4 teaspoon kosher salt (divided)3 cups broccoli (cut into small florets)2 teaspoons sesame oil1 cup quinoa2 tablespoons honey2 tablespoons sriracha1 teaspoon rice wine...
by admin | Jul 15, 2020 | Feed Your Body Fit, Healthy Recipes
Sesame Ginger Slaw Dressing1/3 cup rice vinegar1 tablespoon honey1 tablespoon soy sauce2 teaspoons toasted sesame oil1 tablespoon finely grated peeled fresh ginger1 clove garlic (minced)1/2 teaspoon kosher salt1/4 teaspoon freshly ground black pepperFor the slaw:6 cup...
