Cheeseburger Soup

It’s great to come home to a warm bowl of low carb crock pot cheeseburger soup. Just prep the ingredients in the slow cooker before leaving.

10 Servings: 22g Fat, 4.2g Net Carbs, 30g Protein 

Ingredients

• 1 tablespoon olive or avocado oil
• 4 cloves garlic
• 1 small onion chopped
• 1.5 pound lean ground beef
• 2 cups diced celery about 8.3 oz
• 1 teaspoon dried basil
• 1 teaspoon dried parsley
• 32 ounces beef broth
• 2 cups cheddar cheese shredded
• 1 1/2 cups almond milk
• 1/4 cup sour cream
• 1/2 teaspoon salt or to taste
• 1/4 teaspoon pepper or to taste
• salt and pepper to taste
• 4 tbsp Dejon mustard 
• 1 pound cauliflower florets fresh or frozen

Instructions

1. Cook garlic and onion in skillet with hot oil until fragrant.
2. Add ground beef and cook until browned. Remove from heat and drain oil (if needed)..
3. Transfer cooked beef into a 4 or 6 quart crock pot. Add remaining ingredients
4. Stir to combine ingredients. Cook on low 4-6 hours.