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–+ servings

Sweet Potato Bites

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Cook Time 20 minutes
Total Time 30 minutes
SERVINGS 2
Course Appitizer, Snacks & Sides, Side Dish
Cuisine American
Servings 2
Calories 261 kcal

Ingredients
 

  • 2 sweet potatoes peeled, cut into bite-sized pieces
  • 1 Tbsp. olive oil
  • 1 sea salt or Himalayan salt
  • 1 black pepper
  • Nonstick cooking spray

Instructions
 

  • Preheat oven to 350° F.
  • Combine sweet potatoes and oil in a medium bowl; mix well.
  • Season with salt and pepper; mix well.
  • Layer sweet potatoes on a baking sheet lightly coated with spray.
  • Bake for 10 minutes;
  • turn and bake for an additional 10 minutes, or until sweet potatoes are tender-crisp.

Notes

UPF: 2 Yellow, 1-1/2 tsp
2B: A great FFC option as part of breakfast or lunch.

Nutrition

Calories: 261kcalCarbohydrates: 46gProtein: 4gFat: 8gSaturated Fat: 1gSodium: 318mgPotassium: 762mgFiber: 7gSugar: 9gVitamin A: 32063IUVitamin C: 5mgCalcium: 68mgIron: 1mg
Keyword appetizer, side dish, snack, sweet potato
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