by admin | Jul 13, 2021 | Dinner, Good Clean Eats Recipes, Lunches, Salads & Soups
ROASTED CAULIFLOWER, CHICKPEA AND ARUGULA SALAD SALAD INGREDIENTS:8 cups mixed greens1/2 small red onion (thinly sliced)1/3 cup pine nuts (toasted )1 cup celery (chopped )ROASTED CAULIFLOWER AND CHICKPEAS INGREDIENTS:1 medium cauliflower (head cut into small florets)2...
by admin | Jul 13, 2021 | Breakfast, Snacks & Smoothies
Mixed Berry Smoothie Bowl FROZEN 1/2 cup cauliflower (frozen )1/2 cup zucchini (frozen )1 cup spinach (loosely packed)1 cup mixed berries (frozen)1 cup almond milk2 tbsp almond butter (or peanut butter)3 tbsp hemp hearts1 tsp cinnamon ground2 tbsp unsweetened shredded...
by admin | Jul 8, 2021 | Appetizers & Sides, Salads & Soups
Beet Vinaigrette Dressing 1 small beet (small peeled and cut into small chunks)1 tablespoon honey2 cloves garlic (cloves)2 teaspoon apple cider vinegar1/2 lemon (juice)1/4 cup olive oil1/2 cup waterSalt & Pepper Put all the ingredients in a food processor and...
by admin | Jul 8, 2021 | Dinner, Good Clean Eats Recipes, Lunches
Smoky Bean & Beet Burger 3/4 cup quinoa (cooked)1/2 large red onion (finely diced // 1/2 onion yields ~3/4 cup)1 cup mushrooms (shitake, baby bella, or white button, finely chopped)1 pinch salt & pepper1 15- ounce pinto beans (well rinsed and drained...
by admin | Jun 29, 2021 | Dinner, Good Clean Eats Recipes, Lunches, Uncategorized
Healthy Turkey Meatballs in Curry Sauce This Thai red curry recipe is so easy to make at home! It’s much tastier than takeout and healthier, too. Feel free to change up the vegetables (you’ll need about 3 cups total) and skip the kale if you want a more traditional...
by admin | Jun 24, 2021 | Healthy Recipes, Weekly Recipe Collections
Plant Based Kick Starter Menu Moroccan Red Lentil Soup Roasted Carrot Ginger Soup Homemade Buckwheat Granola Asian Style Quinoa Salad Click Here for the PDF Recipe...